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Apr 20 2016 Mixing It Up With Tom – Shoguns Julep Recipe (VIDEO)
We were thrilled when Tom was invited to mix it up with The Storied… Continue reading
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Apr 18 2016 
Charger, What is it and Why?
As people in the industry of creating events and designing tabletops, we often complete… Continue reading
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Apr 11 2016 
Not your Mom’s Silver
Have you noticed that metallics are showing up everywhere from nail color to interiors to… Continue reading
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Apr 06 2016 
Cocktails and Mocktails!
MENU HIGHLIGHTS:
Bourbon Punch
Bourbon, Smashed Grapefruit
Muddled Mint, Grapefruit Peel
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Southern Cucumber
Bourbon, Ginger Beer, Smashed Cucumber
Squeezed Lemon,… Continue reading -
Apr 04 2016 
Organic Shapes and Textures
You’ve got the apartment and now you are wondering what pieces you will need… Continue reading
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Mar 23 2016 
Embracing Hygge
What started as a work expedition turned into love as we travelled to Iceland… Continue reading
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Mar 21 2016 
Inspired By Necessity: Innovations In Design
We had the pleasure of hearing and seeing the groundbreaking work from Studio SWINE… Continue reading
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Mar 16 2016 
Bella’s Bat Mitzvah
MENU HIGHLIGHTS:
Waiter Passed Rock N’ Glow Mocktini
Lemonade with 7UP, Hot Pink Rock Candy
LED Ice… Continue reading -
Mar 11 2016 
DesignMarch in Iceland
Wendy and I have just arrived in charming Reykjavik, Iceland to attend our very… Continue reading
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Mar 09 2016 
Chez Wedding Pop-Up
MENU HIGHLIGHTS:
Yellow Tomato Gazpacho Shooter
Garnished with Red Micro Greens, Cherry Tomato Skewer
Strawberry Gazpacho Shooter
Crème… Continue reading -
Mar 07 2016 
Elevate the New
Who doesn’t remember the magic of childhood when everything seemed so naturally magical and… Continue reading
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Mar 01 2016 
Snack Chat
As seen in Mintel’s The Fifty, a look at fascinating markets around the globe,… Continue reading
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Mar 01 2016 
Haute Tea
Brewed and beautiful, we love to host creative and quirky tea parties outside once… Continue reading
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Feb 29 2016 
Repurposed Love
In this season of refresh and renew, we love using classic style tabletop pieces… Continue reading
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Feb 24 2016 
ComEd Grand Opening Party
MENU HIGHLIGHTS:
Pomegranate Electric Lemonade
Served from Light Bulb Glasses
Chicago Style Station
Chicago Style Beef Hot Dog… Continue reading -
Feb 22 2016 
Kala Ghoda – Arts Festival in India
The 17th annual Kala Ghoda Arts Festival just wrapped up another successful week in Mumbai,… Continue reading
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Feb 17 2016 
Golden Glamour Chicago Wedding
MENU HIGHLIGHTS:
Bourbon Tasting Bar
&
Custom Old Fashioned Cocktails
Choice of Bourbon, Raw Sugar Cube, Dashes Bitters
Oranges… Continue reading -
Feb 15 2016 
Modern Day Wedding Registries – Part Two!
In an increasingly mobile age where couples are getting engaged later and cohabitation earlier,… Continue reading
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Feb 15 2016 
The Storied Table presents… “Styling with Kenny”
Our resident tabletop stylist, Kenny has joined forces with our sister company, The Storied Table,… Continue reading
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Feb 12 2016 
NEW! Styling with Kenny series
Introducing our Styling with Kenny series
Meet Kenny, our resident tabletop stylist, as he dials up romance… Continue reading -
Feb 11 2016 
Oscars Glam and Award-Worthy Desserts
The Oscars is always a quintessential opportunity for glam and partying. We are excited… Continue reading
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Feb 10 2016 
Indi-Mex Fusion Tasting
MENU HIGHLIGHTS:
Indian Nachos
Shredded Tandoori Chicken, Crispy Pappadum Chips,
Yogurt Raita, Shaved Radishes, Jalapeno, Crumbled Paneer,… Continue reading -
Feb 08 2016 
Little Black Dress
Coco Chanel famously said, “Simplicity is the keynote of all true elegance.” Classic Chanel… Continue reading
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Feb 04 2016 
Styling by Kenny: Bollywood
Kenny loves to create one of kind events for all different occasions. Whether they… Continue reading
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Feb 04 2016 
A Bond Themed Birthday Bash
MENU HIGHLIGHTS:
“Secret Agent” Cocktail
Bourbon Old Fashioned
Garnished with Cherries
“Akin-0040” Cocktail
Dirty Vodka Martini
Garnished with Olives
Petit Lobster… Continue reading -
Feb 01 2016 
Wedding Season in India
It is scientifically proven that entertaining increases the production of dopamine, a chemical our… Continue reading
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Jan 28 2016 
Modern Wedding Registry
There’s nothing that brings out some strong feelings like the subject of the WEDDING… Continue reading
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Jan 27 2016 
Corporate Glam
MENU HIGHLIGHTS:
Crepe Purses
Filled with Pesto Chicken and Tied with a Chive
Taleggio, Caramelized Onion, Port… Continue reading -
Jan 25 2016 
Tray Chic
As a caterer we collect all manner of trays to incorporate into our client events,… Continue reading
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Jan 20 2016 
A Fête to Remember
MENU HIGHLIGHTS:
Mini “Croque Monsieur’s”
paired with
Tiny French Onion Soup Sip
Pear and Lola Rosa Salad
Baby Arugula, Wine… Continue reading -
Jan 20 2016 
Special is the New Ordinary
The call came from the planner “I have a 700 person seated plated dinner… Continue reading
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Jan 18 2016 
Styling Tips: Minimal Boho Chic
For our new Winter Collection 2016, The Storied Table’s direction is what we’re calling… Continue reading
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Jan 13 2016 
Corporate Cocktail Reception
MENU HIGHLIGHTS:
Mac and Cheese Muffins
Panko Breadcrumbs
Sesame Encrusted Shrimp
Sweet & Sour Dipping Sauce
Italian Caesar… Continue reading -
Jan 11 2016 
The Storied Table Maker, Kajsa Cramer
We’re so excited about presenting Maker Kajsa Cramer to our The Storied Table customers… Continue reading
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Jan 10 2016 
Craft Cocktails…New at EC!
Beer, Wine and Spirits Manger for EC, Tom Sierra, has spent the last month… Continue reading
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Jan 06 2016 
Skyline Loft Wedding
MENU HIGHLIGHTS:
Watermelon Yellowfin Tuna Lollipop
Black Sesame Crusted Tuna
Wasabi Mousse Drizzle
Heirloom Tomato & Burrata Salad
Micro… Continue reading -
Jan 04 2016 
Mirrors
“There are two ways of spreading light:
to be the candle or the mirror that… Continue reading -
Jan 01 2016 
Girlfriends Love a Bridal Brunch
What better way to celebrate a wedding engagement than by toasting mimosas with all… Continue reading
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Dec 09 2015 
The Storied Table Maker, Monika Neuland
Monika Neuland is the kind of artist who, in her own words, is a… Continue reading
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Dec 07 2015 
Romantic Winter Wedding
MENU HIGHLIGHTS:
BBQ Brisket Shooters
Layered with Gouda Cheesy Potatoes, BBQ Brisket
Crispy Onions, Chives
Four Compartment Plate… Continue reading
