PartySlate Dinner with Miguel Cervantes, Star of Broadway’s Hamilton
MENU HIGHLIGHTS:
Shredded Short Rib Popover
horseradish cream
red microgreen garnish
Tropical Salad
butter lettuce, toasted coconut, grilled pineapple, cucumber,
candied and spiced macademia nuts
Starfruit, pineapple vinaigrette
Spice Encrusted
Baby Lamb Chops
Oversized Phyllo Purse
Filled with Artichokes and Roasted Vegetables
Finished with a Roasted Red Pepper Coulis
Frizzled Sweet Potato Garnish
chive oil garnish
CREATIVE PARTNERS:
Catering: Entertaining Company
Photographer: Bob & Dawn Davis
Venue: In Studio Live
Host: PartySlate