Family-Style Delivery Menu for June 30 – July 3, 2020

Happy Monday! We hope you’re enjoying the sunshine today. Below please find the newest delivery menu from EC.

Highlights include: crispy chicken florentine, Summer nicoise salad, Tuscan beef tenderloin, pickled veggies, classic American sides, strawberry basil margaritas, and more.

Call 312.829.2800 to place your order or email [email protected].

We look forward to serving you.

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FAMILY-STYLE DELIVERY SPECIALS
Menu for June 30 – July 3, 2020

• orders are due by noon the day before your requested delivery date
• no delivery fee within 25 miles of Downtown Chicago
• heating instructions will be included
• 5-person minimum

Crispy Chicken Florentine

(Boneless chicken breast) with blistered tomatoes, lemon butter sauce, roasted haricot verts, frizzled onion garnish, whipped Yukon Gold potatoes; arugula salad with strawberries, blueberries, goat cheese and citrus vinaigrette; freshly baked baguette and whipped sea salt butter and sweet treats.

$18.00 per person – 5 person minimum

Salmon Filet

Citrus zest, roasted citrus and shaved fennel, grilled Summer vegetables; crispy sundried tomato risotto cakes; Summer salad with arugula, heirloom carrot ribbons, feta, pepadaw peppers, fresh herbs, herbs vinaigrette; freshly baked baguette and whipped sea salt butter, and sweet treats.

$20.00 per person – 5 person minimum

Tuscan Grilled Beef Tenderloin

Peperonata sauce, grilled garlic broccoli, crispy smashed Yukon Gold potatoes, rosemary and olive oil; chopped Caesar salad with romaine, shaved parmesan, oven roasted tomatoes, Caesar dressing; grilled garlic bread with marinated tomatoes and fresh herbs + sweet treats.

$25.00 per person – 5 person minimum

Extras

Baked mac n cheese – $15.00 (serves 6)

Pretzel crusted chicken fingers and hot honey mustard dipping sauce — $14 (6 pcs)  

Summer nicoise salad with arugula, baby Yukon Gold potatoes, corn, grilled asparagus, avocado, cherry tomatoes, hard cooked eggs & grilled lemon chicken with lemon dijon vinaigrette – $30 (serves 4)

Pickled Summer vegetables, whipped feta, and Green Goddess dip – $16.00 (serves 6)

Cocktail Kits

Moscow Mule with Tito’s vodka, ginger beer, lime juice, fresh lime and mint garnish – $30.00 (serves 2)

Blueberry Mint Julep with Bulleit bourbon, fresh lime juice, simple syrup, muddled blueberries, fresh mint and fresh blueberry garnish – $30.00 (serves 2)

Peach Bourbon Thyme Smash with Bulleit bourbon, fresh lemon and lime juices, jalapeno simple syrup, muddled peaches, fresh peach and thyme garnish – $30.00 (serves 2)

Passionfruit Spritz with Tito’s vodka, fresh grapefruit juice, fresh passionfruit puree, lime simple syrup, club soda, fresh passionfruit wheel garnish – $30.00 (serves 2)

Strawberry Basil Margarita with Casamigos tequila, fresh strawberry juice, fresh lime juice, basil simple syrup, candied lemon zest and fresh strawberry garnish – $30.00 (serves 2)

Dessert

S’mores kit with homemade graham crackers, large marshmallows, and chocolate bars – $20.00 (serves 5)

Angel food cake with blueberries, raspberries, strawberries and whipped cream – $18.00 (serves 4)

Strawberry Shortcake Kit of freshly baked shortcake, vanilla bean whipped cream, fresh strawberries, strawberry sauce and fresh mint – $15.00 (serves 4)

Mason jar crumbles – Summer berry crumble and cinnamon apple crumble – $24.00 (serves 4)

Red, white and blue cupcake kits – 6 mini cupcakes (red velvet, vanilla and chocolate cupcakes) with frostings, patriotic sprinkles — $16.00

Summer pies (full size) – Summer berry pie ($30), peach pie ($30), strawberry rhubarb pie ($30), chocolate peanut butter pie ($32).

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Call our team at 312.829.2800 to place your order or email [email protected].

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