Featured Seasonal Menu Inspirations

Title & Intro

Our Featured Seasonal Menu Inspirations

Each season, we curate a menu inspired by the season’s best ingredients.
Take a look at our Fall/Winter menu below for delicious ideas for your next party.


Hors d’oeuvres

Braised Beef Short Rib Polenta Cup
Tomato Bordelaise Drizzle
Thai Pan Seared Chicken Breast
Caramelized Forbidden Rice Cake
Fig & Pear Chutney
Roasted Butternut Squash Bite
Maple Goat Cheese
Candied Pumpkin Seed Garnish
Prosciutto Beggars Purses Stuffed
with Truffle Mascarpone Cheese
Harissa Glazed Pork Belly Lollipop
Chive Sprinkle
Sweet-Potato Gaufrettes
Duck Confit and Cranberry Black Pepper Chutney

First Course

Poached Pear & Mascarpone Fondue Salad
Chianti Poached Pear, Watercress and Arugula
Apple Balsamic Vinaigrette Candied Walnuts
Warm Mascarpone Cheesecake
Radicchio Salad
Bibb Lettuces, Shaved Radish
Delicata Squash, Grilled Baby Stem on Carrots
Pickled Apple, Roasted Walnuts, Humboldt Fog
Dijon Aged Balsamic Vinaigrette


Parmesan Encrusted Filet of Beef
Smoked Shallot Butter
Grilled Mushroom Truffle Risotto
Charred Crispy Carrots Tossed in Rosemary Pesto
Sorrel Stuffed Leg of Lamb
with Blackberry Shiraz Glaze
Horseradish Whipped Potatoes
Roasted Purple Cauliflower
Pan Seared Sea Bass
Black Garlic Ginger Glaze
Blood Orange Emulsion
Sunchoke Puree
Crispy Charred Broccoli
Herb Encrusted Paiche 
Porcini, Leek, Spinach Sauce
Parsnip Cauliflower Puree
Roasted Tomatoes, Fennel, English Peas
Za’atar Spiced Roast Chicken
Charred Eggplant Caponata, Crumbled Feta
Cracked Barley Risotto with Toasted Pine Nuts
Seasonal Curry
Baby Eggplant, Heirloom Tomatoes, Bell Peppers, Squash,
Crispy Fingerling Potatoes, Ginger, Chutney Cashew Rice
Served in Eggplant “Boat”
Spiced Chip Garnish

Petit Sweets

Chai Panna Cotta 
Cinnamon Honey
Berries and Pistachio Dust
Mini Fig Sea Salt Tartlet 
Dark Chocolate Drizzle
Spiced Graham Cracker Crust
Pumpkin Cheesecake Trifle
Graham Cracker Crumble
Cinnamon Whipped Cream
Candied Pumpkin Seeds
Dark Chocolate Whiskey Truffle 
Crystallized Ginger and Orange Zest

Specialty Cocktails

Plum Thyme Sparkler 
Champagne, Fresh Plums, and Thyme Garnish
Blood Orange Bourbon Smash
with Spicy Vanilla Sugar
Rosemary Mezcal Apple Cider Cocktail 
Lime, Agave, Fresh Apple Cider, Rosemary Simple Syrup